builder-owner: Bäckerei Moss GmbH & Co. KG
building area: 3915 m²
floor area: 4160 m²
Property area: 13,531.00 m²
Fortified area: 4,440.00 m²
Volume: 33,040.00 m³
Construction time: 12 months
Started in: 2011
Service phases 1–9 (according to HOAI)
- Preliminary assessment
- Preliminary design planning
- Design planning
- Planning for permit applications
- Construction planning
- Preparation of tenders
- Assistance in tenders
- Site supervision
- Property maintenance and documentation