builder-owner: Bäckerei Geiping GmbH Co. KG
building area: 1125 m²
floor area: 1931 m²
Volume: 12.677 m³
Started in: July 2022
Service phases 1–8 (according to HOAI)
- Preliminary assessment
- Preliminary design planning
- Design planning
- Planning for permit applications
- Construction planning
- Preparation of tenders
- Assistance in tenders
- Site supervision
