Ingenieurgemeinschaft igk Krabbe - LogoIngenieurgemeinschaft igk Krabbe - Logo

Schäfer’s, Osterweddingen

3 extensions to production building

builder-owner: Schäfer’s Brot- und Kuchenspezialitäten (bread and cake specialities)

building area: 1054 m²

floor area: 1178 m²

Volume: 6,370 m³

Year built: 2006

Service phases 1–9 (according to HOAI)

  1. Preliminary assessment
  2. Preliminary design planning
  3. Design planning
  4. Planning for permit applications
  5. Construction planning
  6. Preparation of tenders
  7. Assistance in tenders
  8. Site supervision
  9. Property maintenance and documentation